Our Story
& Ethics
Black Pepper Multi Cuisine ,
launched in Singapore in 2022 with the mission of providing customers a best-in-class food at affordable prices. Our belief in quality food and services has given us extraordinary customers who choose Black Pepper as their first choice when they go out for breakfast, lunch or dinner. When our restaurant's food reaches the customers taste buds, one could understand that only the Restaurant is new but not the Chefs who prepare your food. Yes, our well experienced Chefs are aware of customer's pulse and strive hard to satisfy each and every customer with their preparations.
Never Waste
YOUR FOOD
Food waste is a pervasive problem all around the world, not just Singapore. Currently, over 800 million people are suffering from severe malnutrition, a shocking thought when one third of all the food that is intended for human consumption is wasted or lost. Food waste negatively affects the environment, the economy, food security and nutrition. So we request all our customers not to waste food at any cost!
What Our customers says...
Samuel
Joseph
Legitimately the best restaurant around Singapore. Doesn’t matter what I get I end up liking it. My partner and I have been eating here for a few days now. One of the best breakfast, lunch & dinner I’ve had.
The food is exceptional! Very tasty and well prepared and you can choose among many menu options. I love the service at the place and the chef is so friendly with the guests and always takes care to offer the best quality! I highly recommend this place!!
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